Where To Find Stacy Pita Chips?

What happened to Stacy’s pita chips?

Stacy’s Pita Chips is an American brand of snack products based in Randolph, Massachusetts, specializing in various flavors of pita chips. In 2006, Stacy’s Pita Chips reached US$65 million in revenue and was sold to PepsiCo where it now operates under the Frito-Lay division.

What are Stacy pita chips made of?

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil and/or Canola Oil, Sea Salt, Whole Wheat Flour and less than 2% of the following: Organic Cane Sugar, Oat Fiber, Yeast, Malted Barley Flour, Rosemary Extract (Antioxidant), and Ascorbic Acid (Antioxidant

Are Stacy’s pita chips baked or fried?

A: Stacy’s Pita Chips are made from all-natural pita. They’re twice baked, for the perfect crunch, with delicious, all-natural seasoning baked right in.

Are Stacy’s pita chips Healthy?

Many women think that pita chips are a healthier alternative to regular chips. However, some varieties can rack up as much fat and sodium as a bag of Doritos. Stacy’s Multigrain Pita Chips are a good choice.

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What are the healthiest chips to eat?

8 Best Healthy Chips

  1. Barnana pink salt plantain chips. Price: $
  2. Jackson’s Honest sweet potato chips. Price: $
  3. Safe + Fair olive oil and sea salt popcorn quinoa chips. Price: $
  4. Lesser Evil Paleo Puffs. Price: $
  5. Made in Nature Veggie Pops.
  6. Siete tortilla chips.
  7. Brad’s veggie chips.
  8. Forager Project grain-free greens chips.

Are pita chips junk food?

Final Thoughts. Pita chips are high in calories, carbohydrates and sodium but contain several nutrients like folate, thiamine and vitamin E. Store-bought varieties are heavily processed and often contain many additives and extra ingredients.

Are Stacy’s Pita Chips GF?

Toufayan’s Gluten Free Pita Chips are vegan, non GMO, oven baked and are all natural, with no cholesterol or trans-fats. Our gluten free pita chips also have a uniquely crunchy taste the entire family will love. Enjoy Toufayan Gluten Free Scoop-Able Pita Chips either as a snack or with your favorite dips.

What chips are not fattening?

Our Top 5 Healthy Chips

  • Bare Veggie Chips.
  • Saffron Road Baked Lentil Chips.
  • Eat Your Vegetables Chips.
  • Beanitos White or Black Bean Chips.
  • Baked Ruffles Cheddar and Sour Cream Potato Chips.
  • Chili Cheese Fritos.
  • Cheetos.
  • Kettle Brand Potato Chips.

Why are they called pita chips?

The name had a common origin with pizza. In the early centuries of our era, the traditional Greek word for a thin flat bread or cake, plakous, had become the name of a thicker cake. The new word that came into use for flat bread was pita. The word spread to Southern Italy as the name of thin bread.

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Are pita chips good for weight loss?

Pita chips are not only versatile, happy with hummus or supporting some cheese, they also tend to be healthier than other chips, packing significantly less fat and often less salt. The two most important issues with pita chips are texture and flavor. Overcoat the chip with spices and flavorings, and it’s a lose-lose.

Are Stacy’s Pita Chips bad?

Pita chips, despite their exotic name, are nutritionally quite poor. They’re slightly lower in fat compared to potato chips, but made from refined carbs, and carry excessive sodium. If you’re looking for a healthier alternative to potato chips, try veggie chips, bean chips, corn chips or skip chips altogether.

What goes best with pita chips?

Looking for other ways to enjoy pita chips? Serve with:

  • Pineapple Salsa.
  • Greek Salsa.
  • Veggie Hummus.
  • Tzatziki.
  • Avocado Spinach Artichoke Dip.

Why hummus is bad for you?

Sodium is a vital nutrient, but high sodium intake correlates with a higher risk of high blood pressure. Over time, this can increase the risk of developing heart disease. The risk of getting too much sodium from hummus is higher among people with high sodium diets and those who eat much more than a serving.

Are pita chips good or bad?

Pita chips, made with white flour, oil, salt and several more ingredients, are no better. To boot, research shows that too much refined grains and starches increases the risk for heart disease, cancers, diabetes and weight gain.

What can I eat with Stacy’s pita chips?

Parmesan Garlic Feta Salad combines the fresh flavors of cucumber, onion, tomatoes, feta, red wine vinegar and olive oil all tossed with Stacy’s® Parmesan Garlic Pita Chips! Just chop, toss, and enjoy this flavorful dish, perfect for any summer get together.

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